Mediterranean Masterclass with Michael Manners

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The Barrel & Larder is a custom designed cooking, function and presentation space where an intimate number of up to 12 guests can break bread and share wine around a big, welcoming kitchen table.

Food and wine lovers will savour the opportunity to closely watch their class chef, wine don or presenter working their craft. Chefs present and cook their recipes so guests can easily fire questions as they fire up the pans on the stove. During the class, the group sit around the kitchen table to enjoy the delicious fare prepared – matched perfectly with Ross Hill’s cool climate Orange wines of course!

The class includes bubbles on arrival followed by a 3 course menu with matched wines.

Why not book a private class and invite a group of friends or colleagues to learn everything from the intricacies of wine and food matching or tips on how to source the best regional produce by one of Orange’s revered local chefs or producers.

    Details

    Date:
    April 20
    Time:
    11:00 am - 2:00 pm
    Cost:
    $140
    Website:
    https://www.rosshillwines.com.au/barrel-and-larder/

    Organiser

    Ross Hill Wines
    Phone:
    0263653223
    Email:
    cellardoor@rosshillwines.com.au
    Website:
    View Organiser Website

    Venue

    Barrel and Larder Cooking School @ Ross Hill Wines
    134 Wallace Lane
    Orange, NSW 2800 AU
    Phone:
    0263653223
    Website:
    View Venue Website